Double Cappuccino Cake Recipe

Name: Double Cappuccino Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup all-purpose flour, sifted; 2 tsp baking powder; 3/4 tsp salt; 1 cup sugar; 1/4 cup instant espresso powder; 2 tsp cinnamon; 1/3 cup vegetable oil; 3 large eggs, lightly beaten; 3 oz. semi-sweet chocolate chips; 1 cup chopped walnuts; Cappuccino Frosting; Cappuccino Frosting:; 3/4 cup unsalted butter; 2 cups confectioner's sugar; 1 t instant espresso powder; 1/4 cup milk

Servings: persons

2 cup all-purpose flour, sifted
2 tsp baking powder
3/4 tsp salt
1 cup sugar
1/4 cup instant espresso powder
2 tsp cinnamon
1/3 cup vegetable oil
3 large eggs, lightly beaten
3 oz. semi-sweet chocolate chips
1 cup chopped walnuts
Cappuccino Frosting
Cappuccino Frosting:
3/4 cup unsalted butter
2 cups confectioner's sugar
1 t instant espresso powder
1/4 cup milk

1
["Preheat the oven to 325 degrees F. Grease a 10"" cake pan (preferably a bundt or tube pan) with butter or nonstick spray and set aside.", "", "In a small bowl, combine the flour, baking powder, salt, sugar, coffee powder, and cinnamon. Stir in the oil, eggs, and 1 1/4 cups water. Mix just until well blended. Fold in the chips and 1/2 cup of the walnuts.", "", "Pour batter into prepared pan. Bake until a toothpick inserted into the center comes out clean, about 45 to 60 minutes. Remove from oven; cool in the pan for about 10 minutes. Invert onto wire rack and cool completely.", "", "Drizzle frosting over the top and sprinkle the remaining 1/2 cup walnuts on top.", "", "", "Cappuccino Frosting:", "Dissolve the espresso powder in the milk. Cream the butter and sugar. Add the milk mixture to the butter mixture a little at a time, beating in each addition, until it has reached the desired consistency."]

1713

kcal

Calories

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cup all-purpose flour, sifted, 2 tsp baking powder, 3/4 tsp salt, 1 cup sugar, and more.

Yes, Double Cappuccino Cake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double Cappuccino Cake

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