Double Cappuccino Brownies Recipe

Name: Double Cappuccino Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup butter or ¾ cup margarine; 4 ounces unsweetened chocolate; 2 cups granulated sugar; 4 large eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1 (1 -2 ounce) envelope instant cappuccino mix (any flavor); 1 teaspoon instant coffee granules (rounded); 1 cup chopped nuts (your choice); 1 (1 -2 ounce) envelope instant cappuccino mix, 1-2 ounces; ¼ cup hot milk; ½ cup butter, softened; 1 (16 ounce) package powdered sugar

Servings: persons

¾ cup butter or ¾ cup margarine
4 ounces unsweetened chocolate
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 (1 -2 ounce) envelope instant cappuccino mix (any flavor)
1 teaspoon instant coffee granules (rounded)
1 cup chopped nuts (your choice)
1 (1 -2 ounce) envelope instant cappuccino mix, 1-2 ounces
¼ cup hot milk
½ cup butter, softened
1 (16 ounce) package powdered sugar

1
Preheat oven to 350F.
2
Line a 13x9-inch pan with aluminum foil (or parchment paper); lightly butter the foil (or paper).
3
Microwave the butter and chocolate (in a microwave-safe bowl) for 1 1/2 to 2 minutes, stirring every 30 seconds.
4
Stir sugar into chocolate mixture until well-blended.
5
Mix in eggs and vanilla.
6
Stir in flour, cappuccino mix and nuts until well-blended.
7
Bake 30-35 minutes or until a toothpick inserted in the center comes out with fudge crumbs (do not over-bake).
8
Cool in pan on wire rack.
9
Frosting:.
10
Stir cappuccino mix and hot milk together until well-blended.
11
Beat butter, cappuccino mixture and powdered sugar with mixer set on low speed until smooth.
12
You may then beat on medium speed for about 1 minute for a fluffier frosting.
13
Let frosting stand, if necessary, until it is of spreading consistency.
14
Frost brownies; cut into squares to serve.
15
Store in tightly-covered container.

1412

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup butter or ¾ cup margarine, 4 ounces unsweetened chocolate, 2 cups granulated sugar, 4 large eggs, and more.

Yes, Double Cappuccino Brownies falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double Cappuccino Brownies

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