How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Buns?

You need 7 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 Tbsp. sugar, 1 tsp. salt, 3 1/2 to 4 c. unbleached flour, and more.

Is Double Buns suitable as general?

Yes, Double Buns falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Buns Recipe

Name: Double Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 Tbsp. sugar; 1 tsp. salt; 3 1/2 to 4 c. unbleached flour; 1 1/4 c. milk; 1/4 c. water; 1/2 c. butter or margarine

Double Buns – a delicious recipe with active dry yeast, sugar, salt, flour, milk, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 Tbsp. sugar
1 tsp. salt
3 1/2 to 4 c. unbleached flour
1 1/4 c. milk
1/4 c. water
1/2 c. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Boneless Garlic and Rosemary Prime Rib
Egg Bread (Francis Virginia Tea Room)
Tea Eggs
Bagels

Double Buns

How did you like this recipe?

Frequently Asked Questions