How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Boiler Bread Pudding?

You need 6 ingredients. The key ingredients include: 3/4 c. brown sugar, firmly packed, 3 slices white bread, buttered and cubed, 3 eggs, 2 c. milk, and more.

Is Double Boiler Bread Pudding suitable as baking & desserts?

Yes, Double Boiler Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Boiler Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Boiler Bread Pudding Recipe

Name: Double Boiler Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. brown sugar, firmly packed; 3 slices white bread, buttered and cubed; 3 eggs; 2 c. milk; ground nutmeg; 1 1/2 oz. raisins (optional)

Double Boiler Bread Pudding – a delicious recipe with brown sugar, white bread, eggs, milk, ground nutmeg, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. brown sugar, firmly packed
3 slices white bread, buttered and cubed
3 eggs
2 c. milk
ground nutmeg
1 1/2 oz. raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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