How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Boiler Bread Pudding?

You need 6 ingredients. The key ingredients include: 1 c. brown sugar, 3 slices bread, 1/2 c. raisins, 2 eggs, and more.

Is Double Boiler Bread Pudding suitable as baking & desserts?

Yes, Double Boiler Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Boiler Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Boiler Bread Pudding Recipe

Name: Double Boiler Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 3 slices bread; 1/2 c. raisins; 2 eggs; 2 c. milk; pinch of salt

Double Boiler Bread Pudding – a delicious recipe with brown sugar, bread, raisins, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
3 slices bread
1/2 c. raisins
2 eggs
2 c. milk
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Boiler Bread Pudding

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