Bake this irresistible Double-Berry Cream Cake at home. Made with butter, strawberry jam, strawberries and blackberry jam. Easy step-by-step instruction…
This Double-Berry Cream Cake relies on simple, everyday ingredients such as loaf butter pound cake, strawberry jam, sliced strawberries and blackberry jam. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Double-Berry Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026