Try this homemade Dorthy Drummond’S Lemon Sherbert recipe the whole family will love. Made with Sugar, Lemon Juice, Lemon Zest and Salt. Easy step-by-st…
This Dorthy Drummond’S Lemon Sherbert relies on simple, everyday ingredients such as sugar, fresh lemon juice, salt and quarts buttermilk. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026