How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dorothy Smith'S Apple Dapple Cake?

You need 10 ingredients. The key ingredients include: 3 c. sifted flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt, and more.

Is Dorothy Smith'S Apple Dapple Cake suitable as baking & desserts?

Yes, Dorothy Smith'S Apple Dapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dorothy Smith'S Apple Dapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dorothy Smith'S Apple Dapple Cake Recipe

Name: Dorothy Smith'S Apple Dapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted flour; 2 c. sugar; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. ground cloves; 3 eggs; 1 c. canola oil; 2 tsp. vanilla; 3 c. chopped apples (Granny Smith); 1 c. chopped pecans

Dorothy Smith'S Apple Dapple Cake

Eats Now Editorial Team · 2273 kcal · Baking & Desserts

Dorothy Smith'S Apple Dapple Cake – a delicious recipe with flour, sugar, baking soda, salt, ground cloves, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dorothy Smith'S Apple Dapple Cake

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