How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doris' Yeast Rolls?

You need 8 ingredients. The key ingredients include: 1 c. hot water, 3/4 c. butter or margarine, melted, 3/4 c. sugar, 2 eggs, and more.

Is Doris' Yeast Rolls suitable as general?

Yes, Doris' Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Doris' Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Doris' Yeast Rolls Recipe

Name: Doris' Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. hot water; 3/4 c. butter or margarine, melted; 3/4 c. sugar; 2 eggs; 1 c. cold water; 2 pkg. yeast; 1/2 c. lukewarm water; 7 to 7 1/2 c. flour (self-rising)

Doris' Yeast Rolls – a delicious recipe with water, butter, sugar, eggs, cold water, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. hot water
3/4 c. butter or margarine, melted
3/4 c. sugar
2 eggs
1 c. cold water
2 pkg. yeast
1/2 c. lukewarm water
7 to 7 1/2 c. flour (self-rising)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
General

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Doris' Yeast Rolls

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