Door County Cherry Sling Recipe

Name: Door County Cherry Sling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 ounces Gin; 1/2 ounce Cointreau; 1 lime, halved and juiced; 2 1/2 ounces Door County cherry syrup; 2 drops orange bitters; Soda water; Orange slice, for garnish; Fresh or maraschino cherry, for garnish; 2 cups stemmed and pitted tart cherries (preferably Door County cherries); 1/2 cup granulated sugar

Servings: persons

1 1/2 ounces Gin
1/2 ounce Cointreau
1 lime, halved and juiced
2 1/2 ounces Door County cherry syrup
2 drops orange bitters
Soda water
Orange slice, for garnish
Fresh or maraschino cherry, for garnish
2 cups stemmed and pitted tart cherries (preferably Door County cherries)
1/2 cup granulated sugar

1
Add the gin, cointreau, lime juice, cherry syrup, and bitters to an ice-filled cocktail shaker. Shake for about 30 seconds to blend.
2
Pour into a tall glass filled with ice. Top off with soda water and garnish with an orange slice and a cherry. Sip, and enjoy!
3
*To make the cherry syrup combine the cherries and granulated sugar in a heavy, medium saucepan. Heat until the sugar dissolves and the cherries give up their juice. Simmer over medium-low heat for 15 minutes, smashing the cherries into the juices as they cook. Remove from the heat and strain into a container, pressing hard on the solids. Refrigerate until cold. The syrup will keep for a week, covered and refrigerated.

128

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 ounces Gin, 1/2 ounce Cointreau, 1 lime, halved and juiced, 2 1/2 ounces Door County cherry syrup, and more.

Yes, Door County Cherry Sling falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Door County Cherry Sling

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