Try this homemade Donzelline with Prosciutto and Stracchino recipe the whole family will love. Made with rosemary, flour, virgin olive oil and egg. Easy…
This Donzelline with Prosciutto and Stracchino relies on simple, everyday ingredients such as all-purpose flour, virgin olive oil, egg and lambrusco red wine. It comes together quickly and makes 4 servings, at about 1023 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026