Donuts With Lemon Sugar Recipe

Name: Donuts With Lemon Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sugar; 1 egg; 1 tablespoon butter at room temperature; 1/4 cup buttermilk; 1 1/4 cups flour; 3/4 teaspoon baking powder; 1/4 teaspoon baking soda; vegetable oil for deep-frying; 1 cup sugar; 2 teaspoons grated lemon peel

Servings: persons

1/3 cup sugar
1 egg
1 tablespoon butter at room temperature
1/4 cup buttermilk
1 1/4 cups flour
3/4 teaspoon baking powder
1/4 teaspoon baking soda
vegetable oil for deep-frying
1 cup sugar
2 teaspoons grated lemon peel

1
Beat sugar, egg and butter in a medium bowl with an electric mixer until light and fluffy. Beat in buttermilk on low speed.
2
Sift flour, baking powder and baking soda into small bowl. Gradually add to egg mixture, beating until just combined and smooth. Refrigerate, covered, 1 1/2 hours.
3
Meanwhile, for the lemon sugar, combine sugar and lemon peel in a medium bowl. Set aside.
4
Roll dough into a log on a lightly floured surface. Cut into 1/2 inch-thick slices. Using floured hands, roll each portion into a ball. Press down gently on each ball to flatten slightly.
5
Heat oil in a large saucepan on medium heat to 365u00b0F. Deep-fry donuts in 4 batches for 4-5 mins, turning once, until golden and cooked through. Remove with a slotted spoon. Drain on paper towels. Toss in lemon sugar. Serve hot.

559

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 cup sugar, 1 egg, 1 tablespoon butter at room temperature, 1/4 cup buttermilk, and more.

Yes, Donuts With Lemon Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Donuts With Lemon Sugar

How did you like this recipe?

Frequently Asked Questions