How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Donatella?

You need 10 ingredients. The key ingredients include: 12 oz. cooked pasta (rigatoni or your preference), 1 lb. ground beef, 1/2 chopped onion, 1 clove crushed garlic, and more.

Is Donatella suitable as pasta & noodles?

Yes, Donatella falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Donatella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Donatella Recipe – Eats Now

Name: Donatella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. cooked pasta (rigatoni or your preference); 1 lb. ground beef; 1/2 chopped onion; 1 clove crushed garlic; 3 (15 oz.) cans tomato sauce; 1/4 c. grated Parmesan cheese; 1/4 c. grated Cheddar cheese; 1 small can sliced olives; 1 small can mushroom stems and pieces; 1 (15 oz.) can drained tomatoes

Donatella

Eats Now Editorial Team · 756 kcal · Pasta & Noodles

Donatella – a delicious recipe with pasta, ground beef, onion, garlic, tomato sauce, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Donatella

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