Dominosteine – a delicious recipe with flour, butter, sugar, honey, baking powder, egg. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Using all of the ingredients down to the cocoa, knead all the ingredients together and then remove 1/3 of the dough to use as a cover. Roll out the other 2/3 of the dough onto a well-greased cookie sheet.
2
Make the filling by combining the almonds, raisins, lemon peel and jam.
3
Spread the filling onto the dough on the cookie sheet.
4
Roll out the remaining 1/3 of dough and cover the ingredients on the cooking sheet. Bake in the oven for 20 to 30 minutes at 350 degrees F.
5
When done, remove from oven. While still very warm, cut into squares. When cooled decorate with dipping chocolate. This can either be by dipping half of the square into the softened chocolate or by dripping the chocolate over the squares in a zig-zag pattern.
1372
kcal
Calories
53
g
Fat
206
g
Carbs
27
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: 625 g all-purpose flour, 160 g butter, 160 g sugar, 160 g honey, and more.
Yes, Dominosteine falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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