Domino'S Pizza Dough Recipe

1. 1

   In a large mixing bowl, combine all ingredients, stirring vigorously. Set aside to rest five minutes, and then stir again for three to five minutes.

2. 2

   Add additional water or flour to achieve a smooth, sticky dough.

3. 3

   Divide into four pieces and place each one into an oiled freezer bag.

4. 4

   At this point, dough can be refrigerated or frozen.

5. 5

   Allow to rise at room temperature and then punch down.

6. 6

   Stretch each piece onto a ten inch pizza pan and allow to rest a few minutes.

7. 7

   Top as usual, and then bake at 450u00b0F until crust is crisp and cheese has melted.

8. 8

   (Makes 4 ten inch pizzas.).

* Per serving · 4 servings · Values may vary.

No additional tips available.