How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dom'S Succotash(Serves 10 To 12) ?

You need 11 ingredients. The key ingredients include: 2 c. dried lima beans, 3 c. corn, cut from cob, 1 3/4 c. chopped ham, 2 c. green beans, and more.

Is Dom'S Succotash(Serves 10 To 12) suitable as meat & poultry?

Yes, Dom'S Succotash(Serves 10 To 12) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dom'S Succotash(Serves 10 To 12) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dom'S Succotash(Serves 10 To 12) Recipe

Name: Dom'S Succotash(Serves 10 To 12)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dried lima beans; 3 c. corn, cut from cob; 1 3/4 c. chopped ham; 2 c. green beans; 1 small onion, chopped; 1 sweet red pepper, chopped; 2 Tbsp. cornstarch; 1/2 c. chicken stock; 1 c. milk; 2 Tbsp. sugar; 1/4 tsp. each: salt, white pepper and nutmeg

Try this homemade Dom'S Succotash(Serves 10 To 12) recipe the whole family will love. Made with beans, corn, ham and green beans. Easy step-by-step inst…

This Dom'S Succotash(Serves 10 To 12) relies on simple, everyday ingredients such as dried lima beans, corn, cut from cob, chopped ham and green beans. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dom'S Succotash(Serves 10 To 12)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions