Try this homemade Doi Maach (Fish in Spicy Yogurt Sauce ... a Bengali Dish) Recipe chayan recipe the whole family will love. Made with Salmon fillet, Oi…
This Doi Maach (Fish in Spicy Yogurt Sauce ... a Bengali Dish) Recipe chayan relies on simple, everyday ingredients such as of fresh salmon fillet, of mustard oil, green chillies and of mustard seeds. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026