"Doggie" Biscuits For People And Doggies Recipe

Name: "Doggie" Biscuits For People And Doggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 2 c. rye flour; 1 c. corn meal; 2 c. cracked wheat; 1/2 c. dry milk; 4 tsp. salt; 1 envelope active dry yeast; 1/4 c. very warm water; 2 to 3 c. chicken or beef broth; 1 large egg, beaten with 1 Tbsp. milk

Servings: persons

3 1/2 c. flour
2 c. rye flour
1 c. corn meal
2 c. cracked wheat
1/2 c. dry milk
4 tsp. salt
1 envelope active dry yeast
1/4 c. very warm water
2 to 3 c. chicken or beef broth
1 large egg, beaten with 1 Tbsp. milk

1
Mix flours together with salt in large bowl.
2
Sprinkle yeast over warm water in
3
small bowl and stir.
4
Add yeast and two cups of broth to dry ingredients.
5
Mix well with hands until dough is stiff.
6
Add a little more broth if necessary.
7
Roll out dough on a floured surface to 1/4-inch thickness and cut into desired shapes. Place on an ungreased cookie sheet. Brush with egg and milk mixture.
8
Bake at 300u00b0 for 45 minutes.
9
Turn off oven and leave overnight.

1369

kcal

Calories

Fat

265

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 c. flour, 2 c. rye flour, 1 c. corn meal, 2 c. cracked wheat, and more.

Yes, "Doggie" Biscuits For People And Doggies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Doggie" Biscuits For People And Doggies

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