Doggie Biscuits

1. 1

   Preheat oven to 300 degrees.

2. 2

   In a medium bowl, dissolve boullon in the hot water.

3. 3

   Add remaining ingredients, stirring until well blended.

4. 4

   On a lightly floured surface, use a floured rolling pin to roll out dough to 1/8 inch thickness.

5. 5

   Use a bone shaped cookie cutter to cut out dough.

6. 6

   Transfer to a greased cookie sheet.

7. 7

   Bake 30 to 35 minutes or until firm.

8. 8

   Transfer to a rack to cool completely.

9. 9

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.