How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Do-Not-Peek Chicken?

You need 7 ingredients. The key ingredients include: 1 (2 1/2 lb.) cut up fryer or 6 chicken breasts, 1 1/2 c. long grain rice (not instant), 4 Tbsp. melted butter, 1 can cream of chicken soup, and more.

Is Do-Not-Peek Chicken suitable as meat & poultry?

Yes, Do-Not-Peek Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Do-Not-Peek Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Do-Not-Peek Chicken Recipe

Name: Do-Not-Peek Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) cut up fryer or 6 chicken breasts; 1 1/2 c. long grain rice (not instant); 4 Tbsp. melted butter; 1 can cream of chicken soup; 1 can cream of celery soup; 1/2 soup can milk (little more); 1 envelope Lipton onion soup mix

Do-Not-Peek Chicken – a delicious recipe with chicken breasts, long grain rice, butter, cream of chicken soup, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2 lb.) cut up fryer or 6 chicken breasts
1 1/2 c. long grain rice (not instant)
4 Tbsp. melted butter
1 can cream of chicken soup
1 can cream of celery soup
1/2 soup can milk (little more)
1 envelope Lipton onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Meat & Poultry

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Do-Not-Peek Chicken

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