How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dk's Ol' Red BBQ Sauce?

You need 14 ingredients. The key ingredients include: 2 tablespoons oil, 4 cups chopped onions, ¼ cup minced fresh jalapeno, ¼ cup minced fresh serranos (or substitute additional jalapenos for less heat), and more.

Is Dk's Ol' Red BBQ Sauce suitable as soups & stews?

Yes, Dk's Ol' Red BBQ Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dk's Ol' Red BBQ Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dk's Ol' Red BBQ Sauce Recipe

Name: Dk's Ol' Red BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 4 cups chopped onions; ¼ cup minced fresh jalapeno; ¼ cup minced fresh serranos (or substitute additional jalapenos for less heat); 15 garlic cloves, minced; 2 cups ketchup; 1 cup Worcestershire sauce; 1 cup strong black coffee; ⅔ cup dark brown sugar; ½ cup cider vinegar; ½ cup lemon juice; 6 tablespoons chili powder; 3 tablespoons prepared yellow mustard; 1 tablespoon salt

Try this homemade Dk's Ol' Red BBQ Sauce recipe the whole family will love. Made with oil, onions, fresh jalapeno and fresh serranos. Easy step-by-step …

This Dk's Ol' Red BBQ Sauce relies on simple, everyday ingredients such as oil, chopped onions, minced fresh jalapeno and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1050 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1050

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Dk's Ol' Red BBQ Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions