Bake this irresistible Dizzy Pineapple Bread at home. Made with pineapple, flour, white sugar and beer. Easy step-by-step instructions included.
This Dizzy Pineapple Bread relies on simple, everyday ingredients such as (8 oz.) pineapple chunks, self-rising flour, white sugar and or bottle (12 oz.) beer. It comes together quickly and makes 4 servings, at about 728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026