Divinity

1. 1

   Place sugar, water and syrup over low fire and stir only until sugar is dissolved.

2. 2

   Cook to soft ball stage.

3. 3

   Beat egg whites 2 minutes at high speed and pour 1/2 of syrup mixture slowly over egg whites while beating and continue beating while returning syrup to stove and cook until cracks against cup when dropped in cold water.

4. 4

   Add this to egg white mixture.

5. 5

   Beat until it begins to lose gloss.

6. 6

   Add vanilla, salt and nuts.

7. 7

   Drop by spoonful on waxed paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.