Divinity

1. 1

   Stir sugar, syrup and water over low heat until sugar is dissolved.

2. 2

   Cook without stirring to 260u00b0 or until it forms a hard ball in cold water.

3. 3

   In a heavy mixing bowl (not plastic), beat egg whites until stiff peaks form.

4. 4

   Continue beating while pouring in the hot syrup in a thin stream.

5. 5

   Add vanilla and nuts. Continue beating until mixture holds its shape.

6. 6

   Drop on waxed paper from the tip of a buttered spoon.

7. 7

   This makes about 4 dozen candies.

* Per serving · 4 servings · Values may vary.

No additional tips available.