Dishwasher Poached Whole Salmon

1. 1

   Wrap salmon in layers of plastic wrap, then double layer of foil so that it is water tight. I use salt, pepper and lemon slices before I wrap the fish to season it.

2. 2

   Run the sealed salmon through the dishwasher's cycle. It comes out perfectly cooked, moist and ready to serve or incorporate in a another dish, such as a mousse.

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