How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Disappearing Pumpkin Pie?

You need 11 ingredients. The key ingredients include: 1 pie crust (you can use a prebaked crust from the store), 3 large eggs, beaten, ½ cup light brown sugar or ½ cup dark brown sugar, firmly packed, ½ cup cane syrup, and more.

Is Disappearing Pumpkin Pie suitable as baking & desserts?

Yes, Disappearing Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Disappearing Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Disappearing Pumpkin Pie Recipe

Name: Disappearing Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pie crust (you can use a prebaked crust from the store); 3 large eggs, beaten; ½ cup light brown sugar or ½ cup dark brown sugar, firmly packed; ½ cup cane syrup; 1 cup heavy cream; 1 ½ cups pumpkin puree; ½ teaspoon salt; ⅛ teaspoon nutmeg; ⅛ teaspoon clove; ½ teaspoon cinnamon; ¼ teaspoon ginger

Disappearing Pumpkin Pie – a delicious recipe with pie crust, eggs, light brown sugar, cane syrup, heavy cream, pumpkin puree. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Disappearing Pumpkin Pie

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