How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Disappearing Cake?

You need 10 ingredients. The key ingredients include: 1 c. quick-cooking oats, 1 1/2 c. boiling water, 1 stick margarine or butter, 1 c. brown sugar, and more.

Is Disappearing Cake suitable as baking & desserts?

Yes, Disappearing Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Disappearing Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Disappearing Cake Recipe

Name: Disappearing Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. quick-cooking oats; 1 1/2 c. boiling water; 1 stick margarine or butter; 1 c. brown sugar; 1 c. white sugar; 1 1/2 c. flour; 1 tsp. soda; 1/4 tsp. salt; 1 tsp. cinnamon; 1 tsp. vanilla

Disappearing Cake

Eats Now Editorial Team · 2026 kcal · Baking & Desserts

Disappearing Cake – a delicious recipe with oats, boiling water, margarine, brown sugar, white sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Disappearing Cake

How did you like this recipe?

Frequently Asked Questions