How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Disappearing Buffalo Chicken Dip ?

You need 6 ingredients. The key ingredients include: 2 cups diced or shredded cooked chicken, 1/4 cup cayenne pepper sauce (Frank's Red Hot Sauce), 1 cup real mayonnaise, 1 cup shredded cheddar cheese (about 4 oz.), and more.

Is Disappearing Buffalo Chicken Dip suitable as meat & poultry?

Yes, Disappearing Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Disappearing Buffalo Chicken Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Disappearing Buffalo Chicken Dip Recipe

Name: Disappearing Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced or shredded cooked chicken; 1/4 cup cayenne pepper sauce (Frank's Red Hot Sauce); 1 cup real mayonnaise; 1 cup shredded cheddar cheese (about 4 oz.); 2 Tbsp. finely chopped green onions (optional); 1/4 cup crumbled blue cheese

Try this homemade Disappearing Buffalo Chicken Dip recipe the whole family will love. Made with chicken, cayenne pepper sauce, mayonnaise and cheddar ch…

This Disappearing Buffalo Chicken Dip relies on simple, everyday ingredients such as real mayonnaise and crumbled blue cheese. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups diced or shredded cooked chicken
1/4 cup cayenne pepper sauce (Frank's Red Hot Sauce)
1 cup real mayonnaise
1 cup shredded cheddar cheese (about 4 oz.)
2 Tbsp. finely chopped green onions (optional)
1/4 cup crumbled blue cheese

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Quick Info

Servings
4 servings
Calories
756 kcal
Category
Meat & Poultry

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