Dirty Rice

1. 1

   Cook rice until almost done.

2. 2

   Cut up red onions very fine and brown in shortening.

3. 3

   Cut up giblets and put in with onions; cook until brown.

4. 4

   Add garlic, cut very finely.

5. 5

   Chop green onions with tops and parsley and add to the mixture along with salt, red pepper and water.

6. 6

   Pour over cooked rice.

7. 7

   When the water is absorbed, put in a large baking pan.

8. 8

   Dot with butter and brown in 350u00b0 oven for 15 minutes, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.