Dirty Rice

Name: Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb. ground pork; 1 c. raw rice; 1/3 c. chopped bell pepper; 1/3 c. celery, chopped; 1 c. French onion soup; 1 c. cream of mushroom soup; red and black pepper to taste; 1/2 lb. ground beef; 1/3 c. chopped onion; 1 c. parsley (fresh); 1 c. chopped green onion tops

Eats Now Editorial Team · Soups & Stews

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Dirty Rice – a delicious recipe with ground pork, rice, bell pepper, celery, onion soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground pork
1 c. raw rice
1/3 c. chopped bell pepper
1/3 c. celery, chopped
1 c. French onion soup
1 c. cream of mushroom soup
red and black pepper to taste
1/2 lb. ground beef
1/3 c. chopped onion
1 c. parsley (fresh)
1 c. chopped green onion tops

1
Mix the ground meats together with the raw rice.
2
Add onion, bell pepper, celery, onion tops and parsley.
3
Mix in soups. Season with red and black peppers.
4
Put in heavy casserole dish; cover with close fitting cover.
5
Bake at 325u00b0 for 70 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. ground pork, 1 c. raw rice, 1/3 c. chopped bell pepper, 1/3 c. celery, chopped, and more.

Yes, Dirty Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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