Dirt Bombs Or Donut Muffins – a delicious recipe with butter, sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Begin with all ingredients at room temp. Cream butter and sugar well. Add eggs one at a time, scraping bowl in between.
2
Combine dry ingredients; add 1/3 dry ingredients and 1/3 milk to butter sugar mixture.
3
Mix on low till almost combined. Repeat twice unti all ingredients have been added. Scrape bowl and mix once on med-low speed until batter is smooth and the consistancy of pancake batter.
4
Batter may be refrigerated overnight, which will improve dirt bombs, but is not necessary.
5
Using ice cream scoop, full greased muffin tins. Bake at 400 for 20 min. or until golden brown.
6
When cool enough to handle, dip in melted butter and roll in cinnamon sugar. Makes 24-30.
1815
kcal
Calories
107
g
Fat
189
g
Carbs
31
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 2 sticks butter or margerine, 1 1/2 cups sugar, 4 eggs, 4 1/2 cups flour, and more.
Yes, Dirt Bombs Or Donut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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