How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip In The Round?

You need 7 ingredients. The key ingredients include: 1 1/2 pt. sour cream, 3 c. mayonnaise, 2 Tbsp. minced onions, 3 tsp. Beau Monde seasoning, and more.

Is Dip In The Round suitable as snacks & appetizers?

Yes, Dip In The Round falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip In The Round?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip In The Round Recipe

Name: Dip In The Round
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pt. sour cream; 3 c. mayonnaise; 2 Tbsp. minced onions; 3 tsp. Beau Monde seasoning; 3 tsp. dill weed; 3 (2 1/2 oz.) pkg. Buddig chopped beef, chopped or torn into pieces; 1 loaf pumpernickel bread

Dip In The Round – a delicious recipe with sour cream, mayonnaise, onions, dill weed, beef, bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 pt. sour cream
3 c. mayonnaise
2 Tbsp. minced onions
3 tsp. Beau Monde seasoning
3 tsp. dill weed
3 (2 1/2 oz.) pkg. Buddig chopped beef, chopped or torn into pieces
1 loaf pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1487 kcal
Category
Snacks & Appetizers

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Dip In The Round

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