Bake this irresistible Dip In Hawaiian Bread at home. Made with frozen spinach, sour cream, mayonnaise and water chestnuts. Easy step-by-step instructio…
This Dip In Hawaiian Bread relies on simple, everyday ingredients such as (16 oz.) sour cream, mayonnaise, water chestnuts, chopped and vegetable soup mix. It comes together quickly and makes 4 servings, at about 896 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026