How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Raw Vegetables?

You need 6 ingredients. The key ingredients include: 8 oz. sour cream, 1 1/2 c. Hellmann's mayonnaise, 2 tsp. dill weed, 2 tsp. parsley flakes, and more.

Is Dip For Raw Vegetables suitable as snacks & appetizers?

Yes, Dip For Raw Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Raw Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Raw Vegetables Recipe

Name: Dip For Raw Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. sour cream; 1 1/2 c. Hellmann's mayonnaise; 2 tsp. dill weed; 2 tsp. parsley flakes; 2 tsp. Beau Monde (spice); 1 tsp. garlic powder

Dip For Raw Vegetables – a delicious recipe with sour cream, mayonnaise, dill weed, parsley flakes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. sour cream
1 1/2 c. Hellmann's mayonnaise
2 tsp. dill weed
2 tsp. parsley flakes
2 tsp. Beau Monde (spice)
1 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip For Raw Vegetables

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