How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Fresh Veggies?

You need 8 ingredients. The key ingredients include: 2/3 c. mayonnaise, 2/3 c. sour cream, 1 Tbsp. dried green onion, 1 Tbsp. parsley flakes, and more.

Is Dip For Fresh Veggies suitable as snacks & appetizers?

Yes, Dip For Fresh Veggies falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Fresh Veggies?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Fresh Veggies Recipe

Name: Dip For Fresh Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. mayonnaise; 2/3 c. sour cream; 1 Tbsp. dried green onion; 1 Tbsp. parsley flakes; 1 tsp. seasoned salt; 1/2 tsp. Worcestershire sauce; 2 drops Tabasco sauce; 1 tsp. dill weed

Dip For Fresh Veggies – a delicious recipe with mayonnaise, sour cream, green onion, parsley flakes, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2/3 c. mayonnaise
2/3 c. sour cream
1 Tbsp. dried green onion
1 Tbsp. parsley flakes
1 tsp. seasoned salt
1/2 tsp. Worcestershire sauce
2 drops Tabasco sauce
1 tsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip For Fresh Veggies

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