How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Fresh Vegetables?

You need 7 ingredients. The key ingredients include: 1/2 c. sour cream, 1/2 c. mayonnaise, 4 oz. cream cheese, 2 pressed garlic bulbs, and more.

Is Dip For Fresh Vegetables suitable as snacks & appetizers?

Yes, Dip For Fresh Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Fresh Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Fresh Vegetables Recipe

Name: Dip For Fresh Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sour cream; 1/2 c. mayonnaise; 4 oz. cream cheese; 2 pressed garlic bulbs; 1/2 tsp. salt; 1/3 c. chili sauce; 1/4 tsp. fresh ground pepper

Dip For Fresh Vegetables – a delicious recipe with sour cream, mayonnaise, cream cheese, garlic, salt, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. sour cream
1/2 c. mayonnaise
4 oz. cream cheese
2 pressed garlic bulbs
1/2 tsp. salt
1/3 c. chili sauce
1/4 tsp. fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip For Fresh Vegetables

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