How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Fresh Fruit Tray Recipe?

You need 5 ingredients. The key ingredients include: 2 (8 ounce.) Packages cream cheese, softened, 1 tbsp. lemon juice, 1 tbsp. grated lemon rind, 1 (16 ounce.) can ready to spread vanilla frosting, and more.

Is Dip For Fresh Fruit Tray Recipe suitable as snacks & appetizers?

Yes, Dip For Fresh Fruit Tray Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Fresh Fruit Tray Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Fresh Fruit Tray Recipe Recipe

Name: Dip For Fresh Fruit Tray Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce.) Packages cream cheese, softened; 1 tbsp. lemon juice; 1 tbsp. grated lemon rind; 1 (16 ounce.) can ready to spread vanilla frosting; 1 c. finely minced nuts

Dip For Fresh Fruit Tray Recipe – a delicious recipe with cream cheese, lemon juice, lemon rind, vanilla frosting, nuts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 ounce.) Packages cream cheese, softened
1 tbsp. lemon juice
1 tbsp. grated lemon rind
1 (16 ounce.) can ready to spread vanilla frosting
1 c. finely minced nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip For Fresh Fruit Tray Recipe

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