How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip ?

You need 12 ingredients. The key ingredients include: Ingredients, 1 cup Vegenaise, 1/2 cup sour cream, 2 tablespoons finely chopped fresh parsley, and more.

Is Dip suitable as snacks & appetizers?

Yes, Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip Recipe – Eats Now

Name: Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1 cup Vegenaise; 1/2 cup sour cream; 2 tablespoons finely chopped fresh parsley; 1/2 teaspoon Dijon mustard; 2 scallions, finely sliced; 1 clove garlic, peeled and minced or pushed through a press; 1/2 teaspoon fresh lemon juice; A few fresh grinds black pepper; Pinch coarse salt; 11/2 tablespoons capers, finely chopped; 1/4 teaspoon celery seeds

Dip

Eats Now Editorial Team · 62 kcal · Snacks & Appetizers

Dip – a delicious recipe with Ingredients, Vegenaise, sour cream, fresh parsley, mustard, scallions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Dip

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