How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip?

You need 5 ingredients. The key ingredients include: 1/2 lb. braunschweiger liver sausage, 1 c. dairy sour cream, 1 envelope onion soup mix, 1 tsp. Worcestershire sauce, and more.

Is Dip suitable as snacks & appetizers?

Yes, Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dip Recipe – Eats Now

Name: Dip
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb. braunschweiger liver sausage; 1 c. dairy sour cream; 1 envelope onion soup mix; 1 tsp. Worcestershire sauce; few drops Tabasco sauce

Dip – a delicious recipe with braunschweiger liver sausage, sour cream, onion soup, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb. braunschweiger liver sausage
1 c. dairy sour cream
1 envelope onion soup mix
1 tsp. Worcestershire sauce
few drops Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip

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