How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip?

You need 4 ingredients. The key ingredients include: 1/2 c. sour cream, 1/2 c. Roquefort dressing, 1/2 tsp. mustard, 1/2 tsp. horseradish.

Is Dip suitable as snacks & appetizers?

Yes, Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip Recipe – Eats Now

Name: Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 c. sour cream; 1/2 c. Roquefort dressing; 1/2 tsp. mustard; 1/2 tsp. horseradish

Dip – a delicious recipe with sour cream, dressing, mustard, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. sour cream
1/2 c. Roquefort dressing
1/2 tsp. mustard
1/2 tsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip

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