How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 pound zucchini, cut into 1/4-inch rounds, 10 ounces mushrooms, sliced, preferably a mix of types, 2 cloves garlic, minced, and more.

Is Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe suitable as baking & desserts?

Yes, Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dinner Tonight: Zucchini, Mushroom, And Goat Cheese

Name: Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound zucchini, cut into 1/4-inch rounds; 10 ounces mushrooms, sliced, preferably a mix of types; 2 cloves garlic, minced; 1 teaspoon chopped fresh thyme leaves; 2 tablespoon Madeira wine; 1 sheet frozen puff pastry (1/2 17.3-oz package); 3 ounces goat cheese, thinly sliced

Bake this irresistible Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart at home. Made with olive oil, zucchini, mushrooms and garlic. Easy step-…

This Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart relies on simple, everyday ingredients such as olive oil, garlic, minced, chopped fresh thyme leaves and madeira wine. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons olive oil
1 pound zucchini, cut into 1/4-inch rounds
10 ounces mushrooms, sliced, preferably a mix of types
2 cloves garlic, minced
1 teaspoon chopped fresh thyme leaves
2 tablespoon Madeira wine
1 sheet frozen puff pastry (1/2 17.3-oz package)
3 ounces goat cheese, thinly sliced

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Quick Info

Servings
4 servings
Calories
190 kcal
Category
Baking & Desserts

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Dinner Tonight: Zucchini, Mushroom, And Goat Cheese Tart Recipe

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