How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Köfte Meatballs With Haydari Recipe?

You need 15 ingredients. The key ingredients include: 3/4 pound each ground beef and lamb, 1/2 cup breadcrumbs, 1/2 cup finely chopped mint, 3 cloves garlic, minced, and more.

Is Dinner Tonight: Köfte Meatballs With Haydari Recipe suitable as meat & poultry?

Yes, Dinner Tonight: Köfte Meatballs With Haydari Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Köfte Meatballs With Haydari Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Köfte Meatballs With Haydari Recipe

Name: Dinner Tonight: Köfte Meatballs With Haydari Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound each ground beef and lamb; 1/2 cup breadcrumbs; 1/2 cup finely chopped mint; 3 cloves garlic, minced; 2 tablespoons dried oregano; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/4 teaspoon chili powder; 1 teaspoon salt; 3 tablespoons olive oil; 1/3 cup finely chopped dill; 1/3 cup finely chopped walnuts; 1 tablespoon finely chopped mint; 1 tablespoon lemon juice; 1 clove garlic, minced

Try this homemade Dinner Tonight: Köfte Meatballs With Haydari recipe the whole family will love. Made with ground beef, breadcrumbs, mint and garlic. E…

This Dinner Tonight: Köfte Meatballs With Haydari relies on simple, everyday ingredients such as each ground beef and lamb, breadcrumbs, finely chopped mint and garlic, minced. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dinner Tonight: Köfte Meatballs With Haydari Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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