How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Dinner Tonight: Iceberg Wedge With Warm Bacon And B

Name: Dinner Tonight: Iceberg Wedge With Warm Bacon And Blue Cheese Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups mayonnaise; 2 tablespoons fresh lemon juice, from two lemons; 1 tablespoon freshly ground black pepper; 1 teaspoon hot sauce; 2 tablespoons buttermilk; 1 cup crumbled blue cheese; 1/2 pound thick-cut bacon, cut into 1/4-inch matchsticks; 1 head iceberg lettuce, cut into six wedges, each with some core attached; 1/2 red onion, thinly sliced

Try this homemade Dinner Tonight: Iceberg Wedge With Warm Bacon And Blue Cheese Dressing recipe the whole family will love. Made with mayonnaise, lemon …

This Dinner Tonight: Iceberg Wedge With Warm Bacon And Blue Cheese Dressing relies on simple, everyday ingredients such as mayonnaise, freshly ground black pepper, hot sauce and buttermilk. It comes together quickly and makes 4 servings, at about 1121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups mayonnaise
2 tablespoons fresh lemon juice, from two lemons
1 tablespoon freshly ground black pepper
1 teaspoon hot sauce
2 tablespoons buttermilk
1 cup crumbled blue cheese
1/2 pound thick-cut bacon, cut into 1/4-inch matchsticks
1 head iceberg lettuce, cut into six wedges, each with some core attached
1/2 red onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Dinner Tonight: Iceberg Wedge With Warm Bacon And Blue Cheese Dressing Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions