Bake this irresistible Dinner Tonight: Bread Salad With Speck, Parmesan, And Poached Egg at home. Made with bread, olive oil, garlic and Salt. Easy step…
This Dinner Tonight: Bread Salad With Speck, Parmesan, And Poached Egg relies on simple, everyday ingredients such as olive oil, of garlic, peeled and sliced, salt and pepper to taste and juice of 1 lemon. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026