How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinette Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 cup sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Dinette Cake suitable as baking & desserts?

Yes, Dinette Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dinette Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dinette Cake Recipe

Name: Dinette Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 2/3 cup milk; 1/3 cup vegetable oil; 1 egg; 1 teaspoon vanilla extract

Dinette Cake – a delicious recipe with flour, sugar, baking powder, salt, milk, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups all-purpose flour
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
1/3 cup vegetable oil
1 egg
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dinette Cake

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