Diner Style Turkey Meat Loaf Recipe

Name: Diner Style Turkey Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp olive oil; 1 onion, chopped; 1 carrot, chopped; 1 celery stalk, chopped; 3 mushrooms, chopped; 2 garlic cloves, chopped; 1 green onion, chopped; 1 tsp of fresh thyme or 1/4 dried; salt & Pepper; 2 Tbs chopped fresh parsley; 2/3 cup drained tomates; 2 tbs of those juices reserved; 1 Tbs balsamic vinegar; 1 Tbs dark brown sugar; dash of tabasco; 1/2 fresh breadcrumbs; 1 egg beaten; 1 1/2 Lbs of lean ground turkey (99%)

Servings: persons

2 tsp olive oil
1 onion, chopped
1 carrot, chopped
1 celery stalk, chopped
3 mushrooms, chopped
2 garlic cloves, chopped
1 green onion, chopped
1 tsp of fresh thyme or 1/4 dried
salt & Pepper
2 Tbs chopped fresh parsley
2/3 cup drained tomates
2 tbs of those juices reserved
1 Tbs balsamic vinegar
1 Tbs dark brown sugar
dash of tabasco
1/2 fresh breadcrumbs
1 egg beaten
1 1/2 Lbs of lean ground turkey (99%)

1
Heat 1 1/4 tsp of oil in heavy large nonstick skillet over med-high heat.
2
Add onion, carrot, celery, mushrooms, garlic, gren onion and thyme. Season w/ salt & pepper. Saute until vegetables begin to color, about 6-10 min. Transfer to med sized bowl. Add parsley. cool mixture slightly.
3
Position rack in center of oven and preheat to 375. Combine tomates
4
and 2 tbs of reserved tomato juices, sugar, and tabasco in a large bowl. Mash mixture with fork breaking up tomatoes. Lightly mix in breadcrumbs and egg. then gradually add turkey. then vegetable mix.
5
Transfer to a nonstick or lightly oiled 8x4 inch loaf pan. Brush surface w/remaining oil. Bake until loaf shrinks from sides of pan and top is a light brown, about an hour.
6
If you use a high fat ground turkey this dish will get very runny.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 tsp olive oil, 1 onion, chopped, 1 carrot, chopped, 1 celery stalk, chopped, and more.

Yes, Diner Style Turkey Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diner Style Turkey Meat Loaf

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