How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dim Sum Ribs ?

You need 4 ingredients. The key ingredients include: Dry rub:, 2T.kosher salt,1/2c.sugar,2T.Chinese 5 spice, Wet rub:, 1/4c.low sodium soy,3T.brown bean sauce,2T.chili sauce w/garlic,3T.sesame oil,3T.rice wine,3T.fresh grated ginger,3/4c. sweet and sour sauce.

Is Dim Sum Ribs suitable as meat & poultry?

Yes, Dim Sum Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dim Sum Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dim Sum Ribs Recipe

Name: Dim Sum Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry rub:; 2T.kosher salt,1/2c.sugar,2T.Chinese 5 spice; Wet rub:; 1/4c.low sodium soy,3T.brown bean sauce,2T.chili sauce w/garlic,3T.sesame oil,3T.rice wine,3T.fresh grated ginger,3/4c. sweet and sour sauce

Dim Sum Ribs – a delicious recipe with rub:, spice, Wet rub. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Dry rub:
2T.kosher salt,1/2c.sugar,2T.Chinese 5 spice
Wet rub:
1/4c.low sodium soy,3T.brown bean sauce,2T.chili sauce w/garlic,3T.sesame oil,3T.rice wine,3T.fresh grated ginger,3/4c. sweet and sour sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dim Sum Ribs

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