How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Deviled Eggs?

You need 7 ingredients. The key ingredients include: 1 small cucumber, shredded, 1 teaspoon salt, 6 hard-boiled large eggs, 1/4 cup sour cream, and more.

Is Dilly Deviled Eggs suitable as snacks & appetizers?

Yes, Dilly Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dilly Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilly Deviled Eggs Recipe

Name: Dilly Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cucumber, shredded; 1 teaspoon salt; 6 hard-boiled large eggs; 1/4 cup sour cream; 1/4 teaspoon dill weed; Fresh dill; parsley, optional

Dilly Deviled Eggs – a delicious recipe with cucumber, salt, eggs, sour cream, dill weed, dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small cucumber, shredded
1 teaspoon salt
6 hard-boiled large eggs
1/4 cup sour cream
1/4 teaspoon dill weed
Fresh dill
parsley, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Snacks & Appetizers

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Dilly Deviled Eggs

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