Dilly Cheese Ring

1. 1

   Heat oven to 350u00b0. In small bowl, combine margarine, cheese, dill weed and garlic powder. Separate each can of dough into 10 biscuits. Cut each biscuit in half and randomly place 20 pieces in an ungreased flute tube pan. Spoon 1/2 of cheese mixture over top. Repeat layers with remaining biscuit halves and cheese mixture. Bake at 350u00b0 for 20 to 30 minutes or until golden brown. Cool 1 minute and remove from pan.

No nutritional information available.

No additional tips available.