How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Cheese Muffins?

You need 9 ingredients. The key ingredients include: 3 cups biscuit baking mix (bisquick), 1 1/2 cups swiss cheese shredded, 1 tablespoon sugar, 1 large eggs, and more.

Is Dilly Cheese Muffins suitable as baking & desserts?

Yes, Dilly Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dilly Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dilly Cheese Muffins Recipe

Name: Dilly Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups biscuit baking mix (bisquick); 1 1/2 cups swiss cheese shredded; 1 tablespoon sugar; 1 large eggs; 1 1/4 cups milk; 1 tablespoon vegetable oil; 1 tablespoon dill weed fresh, chopped; 1/2 teaspoon dry mustard; 1 x nonstick cooking spray

Dilly Cheese Muffins – a delicious recipe with biscuit baking, swiss cheese, sugar, eggs, milk, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups biscuit baking mix (bisquick)
1 1/2 cups swiss cheese shredded
1 tablespoon sugar
1 large eggs
1 1/4 cups milk
1 tablespoon vegetable oil
1 tablespoon dill weed fresh, chopped
1/2 teaspoon dry mustard
1 x nonstick cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dilly Cheese Muffins

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